The month of April is observed as Esophageal Cancer Awareness Month to educate people about the risks and symptoms of esophageal cancer and promote early detection and prevention.Esophagus or commonly known as food pipe is a passage for food from the mouth to the stomach. In India, it is the fourth most common cause of cancer-related deaths, number of cases in men is more than double than that in women. It is important to understand the types, risk factors, symptoms, and treatment options for esophageal cancer to improve the chances of survival. Esophageal cancer can happen to anyone and is seen anywhere in the esophagus. Here’s all you need to know about the risk factors, symptoms, diagnosis, treatment and prevention tips for Esophageal Cancer
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